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New post
12.10.2021
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Lampe gras vaganova is a type of pastry that has been around for centuries. It is made by layering puff pastry, sugar and butter together, then folding it into a square shape.
This type of pastry originated in France and was named after the French actress, Marie-Elisabeth Lampe Gras. Marie-Elisabeth was the first person to have her own bakery called "Lampe Gras."
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